Vanilla Pods (Vanilla Planifolia) can be added to all kinds of dishes to add a delicious vanilla flavour.
The pods can be used either whole or split to disperse the seeds, which can be scraped out and added to dessert recipes such as ice cream or custard. The pods can be stored in an airtight container to enhance their aromatic flavour.
They can be used in any variety of desserts and puddings including cakes, ice cream, custards, creams and milk puddings.
We also sell cocoa and raw chocolate products, useful and tasty for adding flavour to baking.
Vanillin can create a harmless white deposit on the pods. Keep refrigerated.
