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White Chocolate, Macadamia & Apricot Blondies
- Recipe by: SpamellaB
- SpamellaB is a fantastic recipe creator and food stylist with beautiful imagery and delicious recipes. From sweet delights to savoury feasts she is an expert in her field.
- View their website
Are you a brownie or a blondie?
These delicious white chocolate, macadamia and apricot blondies are quick and easy to make and will be enjoyed by the whole family. The combination of white chocolate and apricot is super dreamy with a welcome crunch from the creamiest nuts available.
They can easily be made vegan with the use of Vego white chocolate and replace the raw honey with agave.
Ready to eat in under an hour from start to finish - what are you waiting for?
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1.
Preheat the oven to 170C and grease and line a 9x9 inch tin with baking paper.
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2.
Place the aquafaba into a food processor and whizz up for 1 minute until frothy and thick.
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3.
Add the nut butter, honey, coconut sugar, oat flour, ground almonds, baking powder and apple cider vinegar and whizz up again until quite a thick and smooth has formed.
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4.
Stir in most of the apricots, macadamias and chocolate then spread into the tin. Scatter over the rest of the ingredients on top and bake for 15-20 minutes until firmed up and golden.
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5.
Leave to cool for 20 minutes then cut into 9-12 bars. Enjoy!
- 180g Cashew or almond butter
- 100g Raw honey (or agave)
- 100g Coconut sugar
- Liquid from x1 Can Chickpeas
- 100g Wholegrain Oat flour
- 100g Ground almonds
- 1 tsp Baking powder
- 1 tsp Apple cider vinegar
- 75g Chopped dried apricots
- 75g Macadamia nuts (chopped)
- 50 - 75g White chocolate (or vegan alternative)
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Ground Almonds 500g
500gOur Price £6.42In Stock.Estimated Delivery:
Monday 27 January -
Organic Chick Peas (Biona) 400g
400gOur Price £1.09In Stock.Estimated Delivery:
Monday 27 January -
Baking Powder 125g
125gOur Price £0.68In Stock.Estimated Delivery:
Monday 27 January -
Smooth Cashew Butter 100% Nuts (Meridian) 454g
454gOur Price £9.34In Stock.Estimated Delivery:
Monday 27 January -
Chopped Apricots 250g
250gOur Price £1.49In Stock.Estimated Delivery:
Monday 27 January -
Organic Wholegrain Oat Flour 1kg
1kgOur Price £3.23In Stock.Estimated Delivery:
Monday 27 January -
Organic Macadamia Nut Halves, Raw 500g
500gOur Price £18.07In Stock.Estimated Delivery:
Tuesday 28 January -
Organic Apple Cider Vinegar with The Mother 500ml
500mlOur Price £2.49Out of Stock.
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Organic Almond Bliss White Chocolate Bar (Vego) 50g
50gOur Price £2.09In Stock.Estimated Delivery:
Monday 27 January
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