Vegan Smoothie
Katie Smith
- Recipe by: Katie Smith
- Katie is the wonderful and creative owner of The Humble Pescatarian - a place for lovers of food and travelling to head over to and be inspired by her culinary delights.
- View their website
Serves 2
Prep time: 5min
Cooking time: 5min
Exciting pink smoothies perfect for Summer and super healthy too!
The combination of fruits, coconut milk, oats and amla powder make it super creamy and so good your breakfasts will never be quite the same again!
Share with your friends
Method
-
1.
In a high speed blender, add all of the fresh and frozen fruit, coconut milk, oats, beetroot powder and amla powder and whizz until smooth
-
2.
Pour into bowls or tall glasses and top with a sprinkle of oats and freeze dried raspberries
-
3.
Enjoy!
Ingredients
- 250ml Coconut milk
- 1 Frozen banana
- 1 Fresh banana
- 7 Frozen strawberries
- 20g Oats
- 1 tbsp Beetroot powder
- 1 tbsp Amla powder
- 7 Raspberries
- 8 Freeze dried raspberries (for decoration)
- 1 tbsp Oats (for decoration)
Products you will need
-
Beetroot Powder 250g
250gOur Price £4.17In Stock.Estimated Delivery:
-
Organic Amla Powder 125g
125gOur Price £4.31In Stock.Estimated Delivery:
-
Freeze Dried Whole Raspberries 125g
125gOur Price £7.86In Stock.Estimated Delivery:
customer reviews
