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Vegan Coconut Milk Jelly Ghosts

Vegan Coconut Milk Jelly Ghosts

  • Recipe by:
Serves 3 - 6
Prep time: 5min
Cooking time: 40min
Fancy some healthy treats for Halloween? These coconut milk jellies are so simple and easy to make! Add your own flavours to mix it up, any extract would work well, try adding fruit juice instead of half the coconut milk or make double layered jellies with a fruit juice layer and a coconut milk layer.

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  • 1.

    Whisk the coconut milk and agar agar together well and leave to stand for 5 minutes

  • 2.

    Gently heat the coconut milk and agar agar, stirring or whisking frequently

  • 3.

    Once the liquid starts to thicken, add the vanilla (or extract/flavour of choice) and the sweetener

  • 4.

    Continue to whisk as the mixture thickens until it is the consistency of paint

  • 5.

    Pour into moulds or pour onto a sheet pan and leave for 5 minutes before moving into the freezer for 25-30 minutes

  • 6.

    Once set in the freezer, transfer to the fridge and they will be ready to eat and/or decorate

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