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Home /
Recipes /
Vegan Cashew Mayo

Vegan Cashew Mayo

Name: Vegan Cashew Mayo
Prep time: 4 h
Cook time: 5 min
Total time: 4 h 5 min
Yield: Serves 1 - 2
Ingredients: 1 Cup Organic Cashew Nuts; 1/4 Cup Vegetable Stock; 2 Tbsp Lemon Juice; Optional :; 1 Tbsp Fresh Mixed Herbs; 1 Tsp Pesto; A few Drops Hot Sauce

Adam Ross

Serves 1 - 2

Prep time: 4h

Cooking time: 5min

An easy vegan twist on classic mayo, courtesy of 'Oh My Veggies'!

Method

1.
Soak the cashews in water for 2-4 hours.
2.
Drain and rinse the cashews, then chuck in a blender with the stock and lemon juice.
3.
Add more water/stock if you would like a thinner mayo and add salt if required.
4.
Add any extras you like, such as fresh herbs (chives, thyme, rosemary), hot sauce, garlic, pesto, mustard,

Ingredients

1 Cup Organic Cashew Nuts
1/4 Cup Vegetable Stock
2 Tbsp Lemon Juice
Optional :
1 Tbsp Fresh Mixed Herbs
1 Tsp Pesto
A few Drops Hot Sauce

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