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Sunflower Seed Bread
Serves 2 - 6
Prep time: 15min
Cooking time: 25min
This oat, almond & sunflower seed bread is easy to make and a makes delicious healthier loaf! It introduces the use of brewers yeast as a key ingredient to add a unique flavour dimension.
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Method
-
1.
Blend the rolled oats to a fine consistency and sieve through to get rid of clumps.
-
2.
Separate the eggs whiles and the yolk, beat the egg whites until it creates stiff peaks, set it aside.
-
3.
In a bowl, add the egg yolk and Greek yogurt and beat well.
-
4.
In a separate bowl, combine the oats, almond flour, yeast, coconut sugar, baking powder, sunflower seeds and salt.
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5.
Add the wet ingredients and mix well.
-
6.
Finally, add the egg white mixture and mix it slowly with a spatula.
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7.
Add the mixture to a loaf pan and bake for 20-25 min.
-
8.
Enjoy!!
Ingredients
- 1/2 Cup Oats
- 1/2 Cup Almond Flour
- 2 Eggs
- 1/3 Cup Coconut Sugar
- 1/4 Cup Brewers Yeast
- 1/2 Tsp Baking Powder
- 1/3 Cup Sunflower Seeds (Plus 2 Tbsp for the top)
- 1/4 Cup Greek Yoghurt
- Pinch of Salt
Products you will need
-
Brewers Yeast 250g
250gOur Price £3.47In Stock.Estimated Delivery:
Wednesday 10 June -
Organic Coconut Nectar Sugar 250g
250gOur Price £2.12In Stock.Estimated Delivery:
Wednesday 10 June -
Organic Sunflower Seeds 250g
250gOur Price £1.55In Stock.Estimated Delivery:
Wednesday 10 June -
Baking Powder 125g
125gOur Price £1.99In Stock.Estimated Delivery:
Wednesday 10 June -
Organic Almond Flour 250g
250gOur Price £5.29Out of Stock.
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