Spooky Halloween Brownies
- Recipe by: SpamellaB
- SpamellaB is a fantastic recipe creator and food stylist with beautiful imagery and delicious recipes. From sweet delights to savoury feasts she is an expert in her field.
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Everybody loves a brownie so why not create some delicious, spooky Halloween brownies this season.
Perfect for Halloween parties and the kid (and adults) will absolutely love them!
Share with your friends
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1.
Preheat oven to 180 degrees
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2.
Line a tin with baking powder or grease well
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3.
Put the pumpkin puree, melted dark chocolate buttons and dairy free margarine into a blender and whizz up to combine well
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4.
Sift in the oat flour (or flour alternative) along with the coconut sugar, cacao (or cocoa/carob), flaxseed (ground linseed), spices and baking powder and whizz to blend into a smooth batter
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5.
Pour the brownie batter into the lined baking tin and spread evenly and bake for 20 minutes
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6.
Once baked, remove from the oven and leave to completely cool in the tin
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7.
In the meantime, add the yogurt, maple syrup, tahini and charcoal into a bowl and combine well and put in the fridge until the brownies have completely cooled
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8.
Once the brownies have completely cooled cut into 9-12 brownies
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9.
Remove from the tine and place on a board
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10.
Spoon over the black frosting into a thin layer and decorate with edible eyes and freeze dried raspberries
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11.
Enjoy!
- For the brownies :
- 3 tbsp Coconut oil
- 3 tbsp Dairy-free margarine
- 100g Dark chocolate
- 100g Pumpkin puree
- 1 tsp Vanilla extract
- 150g Oat flour
- 100g Coconut sugar
- 30g Cacao, cocoa or carob powder
- 2 tbsp Ground flaxseeds
- 1 tsp Cinnamon (preferably Ceylon)
- 1/2 tsp Ground ginger
- Pinch of Nutmeg
- 1 tsp Baking powder
- For the frosting :
- 200g Coconut yoghurt
- 4 tbsp Maple syrup
- 2 tbsp Black tahini
- 1 tsp Activated charcoal
- For the decoration :
- 24 Edible eyes
- Sprinkle Freeze dried raspberries
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Organic Raw Cacao Powder 1kg
1kgOur Price £8.97In Stock.Estimated Delivery:
Monday 20 July -
Carley's Organic Raw Black Sesame Tahini 250g
250gOur Price £4.35Out of Stock.
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Ceylon Cinnamon Powder (True) 250g
250gOur Price £3.99In Stock.Estimated Delivery:
Monday 20 July -
Organic Extra Virgin Raw Coconut Oil 500ml
500mlOur Price £8.64 Buy A Case From £8.64 EachIn Stock.Estimated Delivery:
Monday 20 July -
Organic Vanilla Extract (Nielsen-Massey) 118ml
118mlOur Price £18.73Out of Stock.
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Organic Maple Syrup (Meridian) 330g
330gOur Price £7.14Out of Stock.
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Organic Coconut Nectar Sugar 500g
500gOur Price £3.37Out of Stock.
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Baking Powder 125g
125gOur Price £1.99In Stock.Estimated Delivery:
Monday 20 July -
Organic Ground Linseed 250g
250gOur Price £1.69In Stock.Estimated Delivery:
Monday 20 July -
Belgian Plain Chocolate Buttons 500g
500gOur Price £6.44In Stock.Estimated Delivery:
Monday 20 July -
Ginger Ground 125g
125gOur Price £2.44In Stock.Estimated Delivery:
Monday 20 July -
Organic Wholegrain Oat Flour 1kg
1kgOur Price £3.23In Stock.Estimated Delivery:
Monday 20 July -
Freeze Dried Whole Raspberries 250g
250gOur Price £13.63In Stock.Estimated Delivery:
Monday 20 July -
Pumpkin Puree (America's Finest) 425g
425gOur Price £2.99Out of Stock.
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