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Plain Soya Chunks 2.5kgPlain Soya Chunks 2.5kg
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Plain Soya Chunks 2.5kg

Soya chunks or TVP as they are also known as are made from 100% soya beans. Our soya protein chunks are the perfect substitute for meat such as chicken and pork. Perfect for vegetarians and vegans who perhaps miss some of their favourite meat containing meals such as sizzling fajitas or comforting stews.
Our Price £14.24
3.3600 14.2400

In stock

FREE UK delivery on orders over £20*

Sku:
SKU947040
Country of Origin:
India
  • Nutrition
    Per 100g
  • Energy (Kj)
    1461
  • Energy (Kcal)
    348
  • Fat (g)
    7.3
  • Carbohydrates (g)
    15.4
  • Protein (g)
    44.6
About Plain Soya Chunks

Our Soya Chunks, or textured vegetable protein chunks, are a wonderful vegetarian and vegan substitute for chicken or meat chunks. These versatile chunks will absorb the flavours of your dish as they re-hydrate taking on any of the flavours that you have added. Use in any meals that would normally use traditional meats to create a lighter, meat free dish. Simply replace meat ingredients for Soya chunks to make vegetarian or vegan stir frys, stews, fajitas and heaps of other savoury recipes.

  • High in protein

  • Versatile

  • Use in place of meat ingredients

  • Get creative and make your own vegan sausages or burgers

  • Add to veggie stir frys and stews for a healthy protein boost

For more Soya options, browse our Textured Vegetable Protein category to find out more and try our organic tvp options.

Ingredients
SOYA Beans
Allergen Information
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Storage
Store in a cool dry place away from sunlight.
Cooking instructions
1. Soak in hot water or vegetable stock for 10-15 minutes until the chunks have expanded prior to cooking (roughly 1 cup TVP to 7/8 cups stock) 2. Once fully expanded and water has been soaked up it is ready to use 3. Add to stir fries, curries or your favourite meal and cook until warmed through completely 4. Enjoy!

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