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Organic Buckwheat Flour (Gluten Free) 1kg

(1)

This naturally gluten-free Organic Buckwheat Flour is a great alternative to wheat, and can be used for a huge range of sweet and savoury baking recipes. Use it to make pasta, noodles, pastries, pancakes, pies, sweet and savoury bakes, desserts and special snacks. Buckwheat's robust and versatile flavour is matched by an equally-impressive dynamic nutritional profile.

Our Price £4.49
4.4900 24.3200

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Sku:
SKU184764
Country of Origin:
China
  • Nutrition
    Per 100g
  • Energy (Kj)
    1448
  • Energy (Kcal)
    346
  • Fat (g)
    2.7
  • - saturates (g)
    0.7
  • Carbohydrates (g)
    75
  • - sugars (g)
    Nil
  • Fibre (g)
    10
  • Protein (g)
    12
  • Salt (g)
    1
About Organic Buckwheat Flour (Gluten Free)
Organic Buckwheat Flour (Gluten Free)
Ingredients
Organic Buckwheat Flour (Gluten Free)
Storage
Store in a cool dry place away from sunlight.
Storage Instructions
Keep in an air tight sealed container in a cool, dark and dry location. Can be refrigerated or frozen (in an air tight container) to extend the shelf life.
Customer Reviews
(1)
5.0 out of 5 stars 1
Customer Reviews: (1 customer reviews)
Rating

I use this everyday

Excellent flour, it makes great soda bread, great with added pumpkin and sunflower seeds.
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