Our organic arrowroot powder can be used in a variety of meals as a natural thickening agent, which can be used in the same way as cornflour. Organic arrowroot is a plant based starch that can be used in both sweet and savoury organic recipes.
- Suitable for vegans
- Natural thickening agent
- Neutral flavour
How can I use arrowroot powder?
- Try adding to soups and stews to thicken sauces
- Popularly used in gluten free baking
- Add to cakes for a lighter, fluffier bake
- Use in homemade ice cream recipes for the perfect finish
Top tips for using organic arrowroot powder:
- Avoid adding arrowroot powder directly to water as it will clump instantly. Instead make a slurry (a paste) before introducing to recipes. To make a slurry simply mix equal parts with water and stir into a paste, then it’s ready to add to recipes.
- Arrowroot powder forms clear fruit jelly, which is great at preventing crystals from forming in homemade ice cream.
You can buy organic arrowroot powder online quickly and easily in a range of sizes, including large bulk sizes.
