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Marigold Engevita Nutritional Yeast Flakes 6x125gMarigold Engevita Nutritional Yeast Flakes 6x125g
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  • Marigold Engevita Nutritional Yeast Flakes 6x125g
  • Marigold Engevita Nutritional Yeast Flakes 6x125g
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Marigold Engevita Nutritional Yeast Flakes 6x125g

(2)
Marigold Engevita Nutritional Yeast Flakes, the vegan food with a cheesy, nutty taste made from primary inactive yeast without artificial additives or preservatives.
Our Price £17.77

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In stock

  • Order within 13 hrs and 2 mins and choose International Airmail Service (From 5 working days)
  • to get it by between Monday 26 August and Wednesday 28 August in United States

FREE UK delivery on orders over £30*

Sku:
SKU198811
  • Nutrition
    Per 100g
  • Energy (Kj)
    1500
  • Energy (Kcal)
    357
  • Fat (g)
    5
  • - saturates (g)
    2.5
  • Carbohydrates (g)
    33
  • - sugars (g)
    1
  • Fibre (g)
    20
  • Protein (g)
    45
About Marigold Engevita Nutritional Yeast Flakes 125g

Marigold Engevita Nutritional Yeast Flakes, the vegan food with a cheesy, nutty taste made from primary inactive yeast without artificial additives or preservatives.

Engevita yeast flakes are an essential part of many vegetarian vegan diets & a great way to enhance the flavour of foods. Its packed with essential B vitamins & such an easy way to boost nutrition in your diet.

Nutritional yeast is not the same as brewers yeast, they are from differing strains of yeast. Nutritional yeast is a great source of nutrition, particularly the B vitamins, for vegetarians and vegans alike.

Engevita can simply be sprinkled on almost any food to add a cheese like flavour to cooking or as a condiment. Great to use instead of parmesan cheese. Its ideal on baked potatoes, salads, vegetables or any food & can also be used as a light stock for soups, stews, casseroles & also used for cooking.

Customer Reviews
(2)
5.0 out of 5 stars 2
Customer Reviews: (2 customer reviews)
Rating

No kitchen should be without this product

Despite the unfortunate name, nutritional yeast is delicious.

Because of it's natural cheesy flavour, I use it to make healthy raw cashew cheese, a cheese dip for nachos based on potatoes and carrots that you would never know is dairy free, and to make vegan Alfredo sauce.

A little goes a long way, so this tub lasts a while.
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