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Cream of Tartar 500gCream of Tartar 500g
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Cream of Tartar 500g

Cream of tartar (potassium hydrogen tartrate) is one component of baking powder. It's used in baking to add volume to meringues and is also a by-product of winemaking.
Our Price £7.62
1.8400 254.0200

In stock

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Sku:
SKU193502
Country of Origin:
Spain
  • Nutrition
    Per 100g
  • Energy (Kj)
    1079
  • Energy (Kcal)
    258
  • Fat (g)
    Nil
  • - saturates (g)
    Nil
  • Carbohydrates (g)
    79.3
  • - sugars (g)
    Nil
  • Fibre (g)
    Nil
  • Protein (g)
    Nil
  • Salt (g)
    Nil
About Cream of Tartar
Cream of tartar (potassium hydrogen tartrate) is one component of baking powder along with bicarbonate of soda. It is also used in baking to add volume to meringues and creaminess to frostings. Cream of tartar is a by-product of winemaking, derived from the crytals that form inside wine barrels and precipitate out of some wines.
Ingredients
Cream of Tartar
Allergen Information
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Storage
Store in a cool dry place away from sunlight.
Suggested Use
As directed depending on use

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