Celery salt is a unique food seasoning used throughout the UK, Europe and beyond to create a wide array of very special recipes. Use it to season (and sometimes totally reinvent) practically any of your favourite foods – and to make homemade flavour-boosting blends for foods from every continent.
- A versatile standalone flavour enhancer that’s also great for making all-purpose seasonings
- Perfect flavour for vegetable broths, soups, stews and hearty hotpot dishes
- Make matchless sweet and savoury bread, biscuits and snacks
- Re-enliven common curry powders, chili powder blends and other spicy fayre
- Mixes perfectly with traditional Mexican ingredients used to make burritos, salsas, tacos, tortillas, enchiladas and more
- Use celery salt wherever you might normally use more standard salts and enjoy the brand-new flavours you yield!
Worth noting: if you’re a fan of the Caesar cocktail, or the world-famous Bloody Mary, celery salt will be an essential ingredient for your kitchen!
