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Cayenne Pepper 250gCayenne Pepper 250g
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Cayenne Pepper 250g

Cayenne peppers are a type of chilli pepper and are particularly fiery and great for adding heat to a dish. How hot depends on the capsaicin levels of the peppers used.
Our Price £3.01
2.0900 154.3300

In stock

FREE UK delivery on orders over £20*

Sku:
SKU56033
Country of Origin:
India
  • Nutrition
    Per 100g
  • Energy (Kj)
    1331
  • Energy (Kcal)
    318
  • Fat (g)
    17.3
  • - saturates (g)
    Nil
  • Carbohydrates (g)
    56.6
  • - sugars (g)
    Nil
  • Fibre (g)
    27.2
  • Protein (g)
    12
  • Salt (g)
    0.1
About Cayenne Pepper

Cayenne peppers are a type of chilli pepper and are measured quite high on the Scoville scale. They are quite fiery and great at adding heat to a dish such as curries. 

Cayenne peppers are around 10cm-15cm long with a bright red colour and are long with a slightly wrinkled skin. When ground, it keeps the bright red and distinctive colour and hot flavour.

Not only is it used in cooking as a spice, it is often used as a herbal supplement and traditionally used to reduce blood pressure and aid digestive health. More about this can be found online.

Benefits of cayenne pepper

  • Measures between 30,000 - 50,000 on the Scoville scale depending on the amount of capsaicin levels present in the pepper
  • Adds a fiery heat to recipes such as curries
  • Is traditionally used in herbal medicine to aid digestive health and help with high blood pressure
  • Has a bright red colour that brightens up a curry
  • Is often added to hot drinks to speed up metabolism although there is not scientific evidence that this does work

Cayenne pepper can be bought in a variety of sizes depending on your requirements.

 

Ingredients
Cayenne Pepper
Allergen Information
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Storage
Store in a cool dry place away from sunlight.
Product Information
Scoville scale: 10,000-30,000 Avoid contact with eyes, wash hands after handling

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