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Ashwagandha has one of the coolest names of all our delicious healthy whole foods. But just to show off, it has two other equally awesome-sounding names: “Winter Cherry” and “Indian Ginseng”. Ashwagandha is made from the root of the Rennet (Withania Somifera) plant. This comes in two main forms: the cut root and the far more popular Ashwagandha powder. Our natural and organic ashwagandha powder is super-flexible. Add it into your smoothies and juices, traditional Indian recipes, and wherever you think it might work a treat.


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