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Apricot Kernels

Sometimes known as apricot seeds, apricot pips or raw apricot seeds, apricot kernels are packed full of nutrients. They are both tasty and healthy, with a flavour and nutritional make-up similar to almonds. All types of apricot kernels can be eaten either ground up, added to drinks or cereals, or simply chewed as a nutritious snack.

We sell both bitter and sweet apricot kernels. Bitter apricot kernels contain amygdalin (B17). Sweet apricot kernels contain B17 too, but in less quantities. This means they taste much sweeter and more like almonds.

Out of the variety of places which produce dried apricot seeds, Hunza apricot kernels are regarded as some of the best. Our apricot kernels are always of optimum standard and quality.

It is recommended by the Foods Standards Agency, that no more than two apricot kernels are eaten a day. Please take care when taking bitter apricot kernels and keep out of reach of children.

If you are planning on taking more than the recommended daily amount or you are going to take them for a long period of time please consult your doctor or health care professional before doing so.

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