Almonds
In recent years, almonds have achieved worldwide fame and favour. For sheer concentration of nutrients and healthy properties – you’ll be hard-pressed to beat these body-boosting beauties. In fact, they are now easily the biggest-selling nut of all among our UK and European customers, who swear by their potent nutritious package. And of course, the culinary versatility of almonds is easily as impressive as their healthiness. You can use almonds in a literally countless number of both sweet and savoury recipes. And rest-assured: we have the very best almonds that money can buy and taste buds can enjoy. So grab them raw, roasted, salted, blanched, flaked, ground, coated, flavoured and 100% organic as you wish! Your body will certainly thank you.
Countless uses
Almonds can be put to use in so many satisfying ways. They work equally with sweet foods as they do with savoury fayre, and many areas of world cuisine demonstrate this beautifully. North African stews, almond-studded European cakes, fresh and warm Indian naan bread, vegan energy bars and snacks… the list is endless. Nonetheless, we wanted to list a few must-try uses and almond-based recipes here…
- Blend them into smoothies and shakes
- Chop them up, ready for use in cookies, cakes and sweet recipes
- Scatter them into salads and stir fries
- Add them into your morning cereal or porridge for some perfect kickstarting protein, fibre and all-round nutrition
- Whizz them up into a tasty nut butter to spread on toast, crackers, crispbread, pastries and much more
- Make world cuisine classics like Moroccan tagine
- Mix them in with your fruit salads for a much more dynamic and nutritious treat
- Roast them in the oven with other nuts and seed, spices, citrus fruits and other magical flavourings
- Whip them into couscous, rice and other stodgy grains
- Snack on them as they are, or with other nuts and dried fruit
- Crunch them up ready for use in jam, chutneys and other sweet preserves
Almond milk
Check out this really simple method for making one of the nicest and handiest vegan/substitute milks of all. It’s light, creamy and of course nice and healthy.
Soaked almonds
The benefits of soaking almonds are not to be sniffed at. Just giving these super-nutritious nuts time a few hours to soak will ‘activate’ them – maximising both their digestibility and absorbable goodness.
Almond butter
Given that almonds are the most nutritionally dense nut in the world… making creamy nut butter is an honourable idea. Follow these quick steps and you’ll have possibly the greatest single spread known to man and woman!
But of course, the boundless potential doesn’t end there. Check out all of these delicious recipes using our various almond products.
Products
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Organic Almonds
From £9.66In Stock -
Almond Flour
From £3.17In Stock -
Almonds Whole
From £3.25In Stock -
Organic Almond Flour
From £3.66In Stock -
Ground Almonds
From £5.25In Stock -
Organic Ground Almonds
From £6.01In Stock -
Flaked Almonds
From £2.31In Stock -
Organic Whole Blanched Almonds
From £5.87In Stock -
Organic Flaked Almonds
From £3.69In Stock -
Organic Sicilian Almonds
From £4.15In Stock -
Organic Dark Chocolate Coated Almonds
From £5.95In Stock -
Whole Blanched Almonds
From £5.36In Stock -
Marzipan
From £2.39In Stock -
Organic Raw Almond Butter 500g
Our Price £11.39In Stock -
Organic Almond Drink (Rude Health) 6x1 Litre
Our Price £14.80In Stock -
Organic Smooth Almond Butter With Salt (Meridian) 170g
Our Price £4.94Out of Stock. -
Organic Almonds, Roasted
From £12.40Out of Stock. -
Organic Smooth Almond Butter 100% Nuts (Meridian) 470g
Our Price £12.64Out of Stock.
